SG Dinehill

Spicy Fried Seaweed Roll (Gimmari)

8 reviews
$10.80 $13.50

This product is currently on 20% Markdown (Expiry Date: 21 April 22), while stocks last! 

Korean Deep Fried Seaweed Spring Rolls (Gimmari, 김말이 튀김) are a simple version of Japchae (Korean glass noodles) stuffed in a seaweed sheet. Once the seaweed sheet is rolled up, it is coated with frying batter then deep fried.

Just like how you can easily spot street food like tteokbokki, corn dogs, fishcake soups and more yummy street food at the street vendors in Korea, it is difficult to miss out on the Gimmari! They are also sold in frozen form in Korean grocery stores too.

Spicy Fried Seaweed Roll (Gimmari) carries a hint of spiciness (different from the usual ones sold in the market) while maintaining its crunchiness on the outside and chewy bounciness on the inside — While they are great to eat on their own, they work as a perfect flavour combination when mixed together with tteokbokki as well!

This is in fact how they are usually served at the snack bars and street vendors in Korea since tteokbokki complements so well as a dipping sauce for these spring rolls!

Hop over to purchase Miro Restaurant Soup Tteokbokki for that perfect flavour combination! 

Cooking Instructions

  • Add cooking oil in the frying pan over high heat.
  • Fry the frozen seaweed roll for approximately 3-4 minutes.
  • Alternatively, you can also cook them in the air-fryer! 
    • AIR-FRYER: Place the gimmari in an air fryer and cook at 200 degrees for about 5 minutes.
    • Turn the pieces over, and then air fry at the same temperature for another 5 minutes.
  • *Product should be cooked frozen to ensure the product’s freshness.
  • You may cook the product as it is, there is not a need to thaw first.
  • TIPS: Place a piece of gimmari and dip it in tteokbokki sauce; trust us the flavour combination is heavenly!
  • Remember to keep flipping to ensure they are fully cooked!

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    Customer Reviews
    4.6 Based on 8 Reviews
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    Filter Reviews:
    Singapore Singapore

    2nd purchase. Love it

    Yan P.
    Singapore Singapore

    All the stuffs I ordered from the store is yummy. I like the custard fish.

    june z.
    Singapore Singapore
    Delicious Seaweed

    Delicious seaweed, easy cook using Airfryer.

    Shweta K.
    Singapore Singapore
    Tasty n easy to use

    Yum . Will buy again

    Hui L.
    Singapore Singapore
    Spicy Fried Seaweed Roll

    It is a convenient item. However, it is not spicy and it would be good to indicate the size of 1 packet, so that we will not buy too much.

    Brand SG Dinehill
    Origin South Korea
    Storage Frozen · Store in the freezer (below -18°C). Please do not refreeze after thawing. Please observe the storage conditions. There may be a risk of food deterioration if the storage condition is not complied with.
    Expiry April 21, 2022
    Weight 1.0 kg
    Size W25cm x H35.5cm
    Halal No
    Allergen Info soybean, wheat, beef

    Dried Noodle (Sweet Potato Starch: China), Purified Water, Mixed Edible Oil {Soy Bean Oil (Soy Bean: Imported), Rice Bean Oil (Thailand), Palm Olein Oil, Silicone Resin}, Wheat Flour (Wheat: USA), Laver (Korea) 4.024%, Carrot, Blended Soy Sauce, Starch, Compound Seasoning Food (L-Glutamate Acid Sodium/ Flavour Enhancer), Large Green Onion, Glutinous Rice Flour, Refined Salt, Rib Flavour Extract, Garlic, L-Glutamate Acid Sodium (Flavour Enhancer), Sugar, Mixed Formulation (Starch Phosphate 89%, Dextrin 11%), Red Pepper, Capsaicin Powder

    * This product has been produced in a facility that also uses egg, milk, buckwheat, peanut, mackerel, crab, shrimp, pork, peach, tomato, sulfurous acid, walnut, chicken, squid, pine nut, shellfish (oyster, abalone, mussel, etc.)

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